Olio Extravergine di Oliva

Produktinformation: 

Volym
500 ml 

Producent
Tenuta Carobbio

Ursprung
Italien, Toscana, Chianti Classico, Panzano

Obtained from cold pressing and under nitrogen, extra-virgin olive oil is produced exclusively from fruits harvested by hand from the company’s olive groves. It expresses the typical example of the most cultivated local varieties like leccino, frantoio and moraiolo, of which it knows how to express elegance and persistence.

• Harvest Manual harvest, 1st / 2nd week of November

• Varieties Frantoio, Leccino, Moraiolo

• Pressing The olives are quickly transported to the mill, where they are mechanically and cold pressed, in order to obtain an excellent quality oil

• Color Intense green with golden notes

• Aroma Typical aroma of Tuscan oil with hints of artichoke and green grass

• Taste Slightly spicy with bitter notes

• Acidity 0.1%

• Formats 0.25 l / 0.5 l / 5 l tin